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Tuesday, February 17, 2015

Groundhog Day Cupcakes

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

  • Servings: 12
  • 12 baked cupcakes
  • 6 almond joy candy bars
  • 10 jelly beans
  • 3 watermelon slice candy
  • 48 brown miniature m&m's chocolate candies
  • 4 chocolate cookies
  • frosting
  • black decorating gel

Recipe

  • 1 remove a piece of cake the width of an almond joy candy from the center of a baked cupcake.
  • 2 set the candy upright in the hole, then spread a layer of frosting on the cupcake.
  • 3 for the groundhog's eyes, trim the ends from a jelly bean, stick them in place with frosting, then dot them with black decorators' gel.
  • 4 add a tiny triangle cut from a watermelon slice candy for a nose, brown m&m's minis for ears and cheeks, and a tiny rectangular piece of jelly bean for teeth.
  • 5 sprinkle chocolate cookie crumbs around the partially emerged groundhog, and he's ready to greet his fans.

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