Garbanzo Bean Salad With Feta Cheese

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

• 1 1/4 cups garbanzo beans, canned, drained
• 1 cup seedless cucumber, cubed
• 1 cup chopped tomato (grape tomatoes work great)
• 1/2 cup red onion, chopped
• 1 tablespoon olive oil
• 2 tablespoons red wine vinegar
• 1 tablespoon capers, drained and chopped
• 1 tablespoon chopped fresh parsley
• 1 teaspoon dried oregano
• salt and pepper, to taste
• 2 ounces feta cheese, crumbled
• kalamata olive, drained (optional)

Recipe

• 1 drain one can of garbanzo beans. chop all other vegetables and add to beans.
• 2 mix dressing ingredients together; toss with salad.
• 3 divide salad onto 4 plates; top each plate with 1/2 oz. crumbled feta to serve.
• 4 if desired, you may also add a few kalamata olives on top of each plate.