Kale Soup

Total Time: 1 hr 15 mins Preparation Time: 15 mins Cook Time: 1 hr

Ingredients

• Servings: 4
• 32 ounces vegetable broth
• 14 ounces italian tomatoes
• 14 ounces cannellini beans
• 1 large onion
• 2 cups edamame
• 4 garlic cloves
• 4 cups kale
• 2 tablespoons olive oil

Recipe

• 1 1. mince garlic.
• 2 2. chop onion and kale.
• 3 3. saute onion and kale with garlic in oil.
• 4 4. put all ingredients in a large pot.
• 5 5. simmer for about an hour.