Garbanzo Guacamole

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

• 1 clove garlic, peeled
• 2/3 cup drained canned garbanzo beans
• 1 tablespoon lemon juice
• 1/3 cup coarsely chopped onion
• 1/2 cup cubed peeled avocado
• 1 tablespoon chopped green chili
• 1/4 teaspoon salt
• 1/4 teaspoon pepper
• 3/4 cup finely chopped seeded plum tomato
• 1/2 cup finely chopped green onion

Recipe

• 1 drop garlic through food chute with food processor on; process until minced.
• 2 add beans and lemon juice; process 20 seconds.
• 3 add 1/3 cup onion, avocado, green chilies, salt and pepper; pulse 5 times or until mixture is chunky.
• 4 transfer mixture to a bowl.
• 5 stir in tomato and green onions.
• 6 chill for 30 minutes.
• 7 serve with tortilla chips.