Light Ginger-sesame Dressing Or Marinade
Total Time: 10 mins
Preparation Time: 10 mins
Ingredients
- Servings: 28
- 1/4 cup water
- 1/2 cup rice wine vinegar
- 1/4 cup yellow miso (soybean paste)
- 1/4 cup green onion, chopped finely
- 2 tablespoons sugar
- 2 tablespoons ginger, peeled and grated
- 2 tablespoons low sodium soy sauce
- 4 teaspoons canola oil
- 2 teaspoons dark sesame oil
Recipe
- 1 whisk the water, vinegar and miso together until smooth.
- 2 add the remaining ingredients and combine.
- 3 this makes about 1 1/3 cups, and the serving size is one tablespoon.
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