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Saturday, June 6, 2015

Jamaican Pineapple Punch

Total Time: 24 hrs 5 mins Preparation Time: 5 mins Cook Time: 24 hrs

Ingredients

  • Servings: 8
  • 1 large fresh pineapple, rind of
  • 1 orange, rind of
  • 8 cloves
  • 1 small cinnamon stick
  • 50 g sugar
  • 1 1/4 liters boiling water
  • 150 ml orange juice
  • 150 ml lemon juice

Recipe

  • 1 wash the peel of the pineapple & orange & place in a large bowl with spices & sugar.
  • 2 add boiling water, stir, cover & leave overnight.
  • 3 add juices & serve either hot or cold.

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