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Friday, June 5, 2015

Cranberry And Pecan Bircher Muesli (with Variation)

Total Time: 6 hrs 5 mins Preparation Time: 5 mins Cook Time: 6 hrs

Ingredients

  • Servings: 32767
  • 75 g rolled oats (1/4 cup)
  • 185 ml skim milk (3/4 cup)
  • 125 g vanilla beans, fruche
  • 130 g cranberries (in natural juice drained)
  • 1 tablespoon pecans (chopped)

Recipe

  • 1 put the oats, milk and fruche in a medium bowl and stir well and cover with plastic wrap and put in the fridge for 6 hours or overnight until most of the liquid has been absorbed.
  • 2 stir cranberries into the oat mixture.
  • 3 divide the muesli between bowls and top with the pecans to serve.
  • 4 variation - replace the cranberries with 140 grams tub of diced peaches in natural juice, drained and the pecans with slivered almonds.

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