Kitty's Original 10 Bean Soup
Total Time: 3 hrs 30 mins
Preparation Time: 30 mins
Cook Time: 3 hrs
Ingredients
- Servings: 8
- 1 (16 ounce) bag 15 bean soup mix or 1 (16 ounce) bag 10 bean soup mix, with cajun seasoning included
- 2 ham hocks
- 1 (12 ounce) can beer
- 2 cups chopped onions
- 2 cups chopped celery
- 2 -4 cloves garlic, chopped
- 1 can mexican-style tomatoes
- 1 can diced tomatoes and green chilies
- 1 lb hot polish sausage
- 1 lb raw boneless chicken breast
Recipe
- 1 sort and rinse beans.
- 2 combine beans, 7 cups water, beer, ham hocks, seasoning packet in large 6-8 quart pan.
- 3 bring to boil and reduce to a rapid simmer.
- 4 add chopped onions, celery, garlic and tomatoes to pan.
- 5 simmer, covered, for at least 2 hours.
- 6 remove ham meat, chop fine, and add rest of meat, cut into small chunks.
- 7 simmer for 1 hours more until beans are soft.
- 8 *mynotes: i did not use but about 4 cups of water, as we like it thicker.
- 9 and i had to cook it a long time, to get the big beans tender.
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