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Tuesday, June 2, 2015

I Love Green Beans

Total Time: 25 mins Preparation Time: 5 mins Cook Time: 20 mins

Ingredients

  • Servings: 4
  • 2 (16 ounce) cans green beans (any style)
  • 1/2 medium onion (chopped)
  • 5 -6 slices bacon (its up to you, i love a lot of bacon in mine)
  • 4 tablespoons butter
  • 1/2 cup mushroom (i get mine from a can, and you can use more or less)
  • 1 tablespoon garlic powder
  • salt and pepper
  • tabasco sauce (i use about 5 shacks)

Recipe

  • 1 start by browning your bacon, when almost brown, throw in the mushrooms, onions and garlic powder and cook with the bacon. (it will give the mushrooms and onions a lot of flavor).
  • 2 in another pan put your cans of green beans in there with the butter, salt and pepper and let the butter melt.
  • 3 then pour the bacon, mushroom, onions, and the bacon grease all in the green beans. (note you might not want to pure all the bacon grease but enough for flavoring).
  • 4 heat for about 10 minutes on medium heat and the flavor is great.

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