Hungarian Spiced Cheese Dip

Ingredients

• 1 cup cottage cheese
• 2 teaspoons hungarian paprika
• 1 teaspoon caraway seed
• 1 teaspoon capers, mashed
• 1/2 teaspoon mustard, dry
• 1/2 cup sour cream
• 2 tablespoons green onions, chopped,use all

Recipe

• 1 strain the cottage cheese in a colander to remove the excess water then cream in a blender or food processor or with an electric mixer.
• 2 put into a bowl and add the paprika, caraway seeds, capers, mustard and green onion.
• 3 blend all of the ingredients together until almost smooth.
• 4 blend in the sour cream.
• 5 cover and chill.
• 6 suggested dippers: chicken, string beans, cherry tomatoes, chili peppers