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Tuesday, June 2, 2015

Breakfast Tortilla

Total Time: 10 mins Preparation Time: 5 mins Cook Time: 5 mins

Ingredients

  • Servings: 2
  • 2 tablespoons refried beans
  • 2 tablespoons salsa
  • 3 eggs, beaten
  • 1 tablespoon mayonnaise
  • 4 6-inch flour tortillas
  • 1 1/2 cups shredded lettuce

Recipe

  • 1 in a small bowl, mix together beans and salsa.
  • 2 place a medium nonstick skillet over medium heat.
  • 3 pour beaten eggs into pan and allow bottom to set, approximately 1 minute.
  • 4 spread bean mixture onto one half of eggs and flip other half over to make a half-circle.
  • 5 continue to cook until eggs are set.
  • 6 spread an equal amount of mayonnaise onto each tortilla.
  • 7 cut eggs into 4 equal pieces and place one piece on each tortilla.
  • 8 cover each with shredded lettuce.
  • 9 roll up tortillas and serve.

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