pages

Translate

Wednesday, April 1, 2015

Louvia (black - Eyed Peas Stew)

Total Time: 1 hr 10 mins Preparation Time: 10 mins Cook Time: 1 hr

Ingredients

  • Servings: 5
  • 3 cups dried black-eyed peas
  • water
  • 2 onions, chopped
  • 5 garlic cloves, minced
  • 1 cup fresh dill, chopped
  • 1 cup fresh parsley, chopped
  • 2 fresh tomatoes, diced
  • 2 tablespoons tomato paste
  • 4 tablespoons olive oil
  • salt

Recipe

  • 1 wash the peas and boil them in a pot with water and salt for 45 minutes. drain them.
  • 2 in another pot put the olive oil and the onion. stir and cook for 2-3 minutes. then add the garlic, the tomatoes, the tomato paste, the parsley and the dill. let them cook in medium hear for 30 minutes. add some salt.
  • 3 add the peas to the sauce, mix and cook in low heat for 15 minutes.

No comments:

Post a Comment