Baked Beans
Total Time: 4 hrs 15 mins
Preparation Time: 15 mins
Cook Time: 4 hrs
Ingredients
- Servings: 10
- 2 1/2 lbs beans
- 1 cup brown sugar
- 3/4 cup ketchup
- 2 tablespoons maple syrup
- 1 teaspoon dry mustard
- 2 -3 teaspoons salt
- 1/2 teaspoon pepper
- 2 large onions, chopped
- 3 -4 stalks celery, finely chopped including leaves
- 3 -4 cloves, of garlic crushed
- 1/2 lb chopped bacon
- 2 tablespoons molasses
Recipe
- 1 soak beans overnight.
- 2 drain beans and rinse.
- 3 i fry the bacon first to get rid of extra fat, but isn't necessary.
- 4 put all ingredients into large covered roaster with enough water to cover ingredients.
- 5 watch liquid during baking.
- 6 bake 4 to 5 hrs at 325 or until done.
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