Grilled Cheese And Veggie Sandwich

Ingredients

• Servings: 4
• 1 1/2 cups coleslaw mix
• 1/2 cup bean sprouts
• 8 thick slices (3/4 inch thick) sourdough bread
• 3 tablespoons margarine, softened
• 3 tablespoons honey mustard
• 6 ounces sliced havarti cheese

Recipe

Preparation Time: 15 mins Cook Time: 10 mins Ready Time: 25 mins


• in a medium bowl, toss together the coleslaw mix and bean sprouts.
• spread one side of each bread slice with margarine. spread opposite side of 4 slices with honey mustard. layer the honey mustard side of the 4 bread slices with the coleslaw mixture and cheese. top with remaining 4 bread slices, margarine side out.
• in a large skillet over medium heat, cook the sandwiches about 2 minutes on each side, until the cheese has melted and the bread is golden brown.