Another Lamb Chop Casserole
Ingredients
- Servings: 6
- 1 tablespoon vegetable oil
- 6 boneless lamb chops
- 1 (16 ounce) package tater tots
- 1 (15.5 ounce) can french-style green beans, drained
- 1 (10.75 ounce) can condensed cream of celery soup
- 3/4 cup sour cream
- salt and pepper to taste
Recipe
Preparation Time: 15 mins
Cook Time: 45 mins
Ready Time: 1 hr
- preheat oven to 350 degrees f (175 degrees c). lightly grease a 9x13 inch baking dish.
- heat the oil in a skillet over medium heat, and brown lamb chops on both sides. remove chops, reserving pan dripping.
- arrange tater tots in a single layer in the prepared baking dish. layer green beans over the tater tots. place browned chops over the beans. in a bowl, mix reserved pan drippings, cream of celery soup, sour cream, salt, and pepper. pour evenly over chops.
- cover dish with foil, and bake casserole 30 minutes in the preheated oven, or until lamb chops are done.
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