dogs 'n' beans rice bowl

Ingredients

• Servings: 4
• 4 beef or turkey hot dogs, sliced into 1-inch pieces
• 1 (16 ounce) can baked beans (such as bush's original®)
• 2 (8.8 ounce) packages uncle ben's® ready rice - whole grain brown
• 1 cup frozen green petite peas, thawed
• 1/2 cup shredded cheddar cheese, plus more for topping if desired

Recipe

Preparation Time: 5 mins Cook Time: 15 mins Ready Time: 20 mins


• heat a non-stick skillet over medium heat. cook and stir hot dog pieces until lightly browned, about 4 minutes. stir in baked beans and bring to a low simmer; cook about 10 minutes.
• place peas in small saucepan over medium heat; cook until heated through.
• cook rice according to package directions. stir in peas and cheddar cheese.
• spoon rice mixture into four serving bowls. spoon hot dogs and beans mixture over the rice. top with additional shredded cheddar cheese, if desired.