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Monday, March 7, 2016

Amy's Po' Man Green Beans And Sausage Dish

Ingredients

  • Servings: 8
  • 2 pounds fresh green beans, trimmed
  • 1 teaspoon salt, or to taste
  • 1 pound smoked sausage, cut into bite-sized pieces
  • 8 potatoes, peeled and quartered

Recipe

    Preparation Time: 20 mins Cook Time: 6 hrs

    Ready Time: 6 hrs 20 mins

  • place the green beans in a large saucepan with a lid or a slow cooker. pour water over the beans to cover; stir in salt. bring to a boil over medium heat, reduce heat to low, cover, and simmer until the beans are very tender, 3 to 4 hours; add water throughout the cooking time as needed to keep moist.
  • add the smoked sausage and potatoes; cover and simmer until the potatoes are very tender and the beans and potatoes have absorbed the smoky flavor of the sausage, about 2 more hours.

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