Hearty Chili From Red Gold®
Ingredients
- Servings: 8
-  1 pound ground round 
-  1 large onion, diced 
-  1 green bell pepper, diced 
-  salt and black pepper to taste 
-  2 tablespoons chili powder 
-  1 tablespoon cocoa powder 
-  1 (15 ounce) can chili hot beans in chili gravy 
-  1 (14.5 ounce) can red gold® diced tomatoes chili ready 
-  1 (14.5 ounce) can red gold® petite diced tomatoes & green chilies 
-  1 (14.5 ounce) can red gold® diced tomatoes 
-  1 (15 ounce) can red gold® crushed tomatoes 
Recipe
Preparation Time: 20 mins
Cook Time: 25 mins
Ready Time: 45 mins
- brown ground beef, onion and green bell pepper in a large skillet. transfer to colander and rinse with hot water to remove fat. transfer meat mixture to large kettle and add salt, pepper, chili powder and cocoa; mix well. 
- add beans, diced tomatoes and crushed tomatoes. bring to a boil; reduce heat to simmer and cook for 20 to 25 minutes. 
- garnish with shredded cheese. 
 
 
 
          
      
 
  
 
 
 
 
 
 
 
 
 
 
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