Fast And Delicious Black Bean Soup
Ingredients
- Servings: 6
- 2 tablespoons vegetable oil
- 1 medium onion, chopped
- 1 green bell pepper, chopped
- 1 large carrot, peeled and thinly sliced
- 3 cloves garlic, minced
- 2 (15 ounce) cans black beans
- 1 (14 ounce) can chicken broth
- 2 cups cubed cooked ham
- 1/4 teaspoon cumin
- 1/2 teaspoon salt
- ground black pepper to taste
- 1 cup shredded cheddar cheese
- 1 cup sour cream
Recipe
Preparation Time: 15 mins
Cook Time: 30 mins
Ready Time: 45 mins
- heat the oil in a large pot over medium heat. stir in the onion, bell pepper, carrot, and garlic, and cook 5 minutes, until tender. mix in 1 can black beans and chicken broth.
- in a blender, puree remaining can of beans until smooth. mix into the pot. bring soup to a boil. reduce heat to low. mix in ham, cumin, salt, and pepper. simmer 20 minutes. garnish with cheddar cheese and sour cream to serve.
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