Kid-friendly Taco-burritos

Ingredients

• Servings: 8
• 1 (17.5 ounce) package burrito-size flour tortillas
• 3 green onions, sliced
• 1 large tomato, diced
• 1 (4.5 ounce) can sliced black olives, drained
• 6 torn lettuce leaves
• 1 ripe avocado, sliced
• 1 (16 ounce) can refried beans
• 2 teaspoons dried onion flakes
• 1/2 teaspoon dried, minced garlic
• 1 teaspoon salt
• 1/2 teaspoon ground cumin
• 1 teaspoon chili powder
• 1/4 teaspoon dried oregano
• 2 teaspoons water
• 1 (16 ounce) package shredded cheddar cheese
• 1 (8 ounce) container sour cream

Recipe

Preparation Time: 20 mins Cook Time: 5 mins Ready Time: 25 mins


• in a large serving dish, arrange green onions. diced tomato, sliced olives, lettuce and avocado. set aside.
• empty the can of refried beans into a microwave-safe bowl. season with onion flakes, garlic, salt, cumin, chili powder and oregano. stir in water, cover, and cook in microwave, on high, for about 2 minutes.
• take a tortilla and spread a thin layer of beans on half of it. sprinkle on the cheese, and whatever toppings you would like. spread sour cream over the other half of the tortilla.
• fold the tortilla in half, and then into quarters, and serve.