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Monday, August 1, 2016

Spicy Southwest Chicken Salad

Ingredients

  • Servings: 4
  • 1/2 cup wish-bone® italian dressing, divided
  • 1/4 teaspoon ground chipotle chile pepper
  • 1 pound boneless, skinless chicken breast halves
  • 1 small onion, cut into 1/2-inch-thick slices
  • 8 cups spring salad mix
  • 1 (15 ounce) can black beans, rinsed and drained
  • 1 medium mango, cut into bite-size pieces
  • 1 medium avocado, cut into bite-size pieces

Recipe

    Preparation Time: 15 mins Cook Time: 10 mins Ready Time: 25 mins

  • combine 1/4 cup wish-bone® italian dressing with chipotle chile pepper in small bowl. brush chicken and onion with dressing mixture.
  • grill or broil chicken and onion, turning once, 10 minutes or until chicken is thoroughly cooked and onion is tender; thinly slice chicken.
  • arrange spring salad mix on serving platter. top with beans, mango, avocado, onion and chicken. just before serving, drizzle with remaining 1/4 cup dressing.

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