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Friday, August 19, 2016

no bull burritos

Ingredients

  • Servings: 6
  • 1/2 pound ground beef
  • 1/4 teaspoon garlic powder
  • 1/2 teaspoon dried oregano
  • 1 (16 ounce) can refried beans
  • 6 (10 inch) flour tortillas
  • 2 cups shredded mexican blend cheese
  • 1/2 cup prepared salsa

Recipe

    Preparation Time: 5 mins Cook Time: 10 mins Ready Time: 15 mins

  • place the ground beef in a large skillet set over medium-high heat. season with garlic powder and oregano, and cook, stirring to crumble, until no longer pink. drain off grease, then reduce the heat to medium-low and stir in the refried beans and salsa. cook until heated through.
  • warm the flour tortillas for 2 minutes in the microwave, or until pliable. spoon 1/4 cup of the beef mixture into the center, top with shredded cheese, and roll up, folding in the ends when you get to the halfway point.

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