Easy Vegan Black Bean Soup

Ingredients

• Servings: 4
• 2 tablespoons olive oil
• 1 onion, diced
• 1 green bell pepper, diced
• 2 stalks celery, diced
• 1 large carrot, diced
• 2 cloves garlic, minced
• 2 (15 ounce) cans black beans, drained
• 1 (14.5 ounce) can diced tomatoes
• 1 cup water
• 1 teaspoon cumin

Recipe

Preparation Time: 15 mins Cook Time: 25 mins Ready Time: 40 mins


• heat olive oil in a stockpot over medium-high heat; saute onion, green bell pepper, celery, carrot, and garlic until onion is translucent, about 5 minutes. add black beans, diced tomatoes, water, and cumin to onion mixture; bring to a boil. reduce heat to medium-low and simmer until flavors have combined, at least 20 minutes.