Ingredients
- Servings: 6
- 1 pound lean ground beef
- 1 cup chopped onion
- 1/2 red bell pepper, chopped
- 3 tablespoons chili powder
- 2 teaspoons minced garlic
- 1 bay leaf
- 1 (14.5 ounce) can peeled and diced tomatoes
- 1 (15 ounce) can kidney beans, drained
- 1 cup spaghetti sauce
- 1 cup salsa
- 1/4 cup taco sauce
Recipe
-
Preparation Time: 25 mins
Cook Time: 1 hr 35 mins
- in a large saucepan or stockpot, cook ground beef, onion and red pepper until beef is browned. drain off excess fat.
- stir in the chili powder, garlic, bay leaf, diced tomatoes, spaghetti sauce, salsa and taco sauce. lower heat and simmer for 1 1/2 hours, stirring occasionally. stir in beans just before serving and heat through.
Ready Time: 2 hrs
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