Chili Cheese Dog Pot Pie
Ingredients
- Servings: 4
- 2 cups biscuit baking mix
- 2/3 cup water
- 3 cups chili with beans
- 1/2 pound hot dogs, sliced
- 2 cups shredded cheddar cheese
Recipe
Preparation Time: 10 mins
Cook Time: 25 mins
Ready Time: 35 mins
- preheat the oven to 350 degrees f (175 degrees c). in a medium bowl, mix together the baking mix and water to form a smooth dough. set aside.
- spread half of the chili into the bottom of a 1 1/2 quart casserole dish. make a layer of the hot dogs over the chili. cover the hot dog layer with cheese, then top with the rest of the chili. on a lightly floured surface, roll out the biscuit dough to 1/4 inch thickness. lay the dough over the contents of the dish, and poke a few slits to vent steam.
- bake for 15 to 25 minutes in the preheated oven, or until the top crust is golden.
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