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Sunday, August 21, 2016

Arabic Green Beans With Beef

Ingredients

  • Servings: 12
  • 2 tablespoons vegetable oil
  • 2 pounds beef round roast, cubed
  • 2 onions, diced
  • 1/2 cup water
  • 2 pounds fresh green beans, trimmed and halved
  • 1 1/2 teaspoons allspice
  • 1 teaspoon ground black pepper
  • 1/2 teaspoon salt
  • 1 (16 ounce) can canned tomatoes, chopped
  • 1 (15 ounce) can tomato sauce

Recipe

    Preparation Time: 15 mins Cook Time: 1 hr 25 mins

    Ready Time: 1 hr 40 mins

  • heat the oil in a skillet over medium heat; brown the beef in the hot oil for 10 minutes. stir in the onions and 1/2 cup water; cover, reduce heat to low, and simmer 15 minutes, stirring occasionally. mix the green beans, allspice, pepper, and salt into the mixture; cover and simmer another 15 minutes. add the tomatoes and tomato sauce; cover with water; cover and simmer another 45 minutes.

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