Slow Cooker Chops

Ingredients

• Servings: 4
• 1 (10.75 ounce) can condensed cream of mushroom soup
• 1/4 cup water
• 1 1/2 pounds boneless lamb chops
• 1 teaspoon ground black pepper
• 1 (14.5 ounce) can green beans
• 4 potatoes, peeled and cubed

Recipe

Preparation Time: 10 mins Cook Time: 10 hrs 30 mins

Ready Time: 10 hrs 40 mins


• pour soup into slow cooker. stir in water to thin soup slightly. season each lamb chop with a dash of pepper, and place chops in slow cooker. cover, and cook on low for 7 to 8 hours.
• add green beans and potatoes, and cook on high for 2 to 2 1/2 hours. stir, remove from heat, and serve.