Hearty Chili From Red Gold®
Ingredients
- Servings: 8
- 1 pound ground round
- 1 large onion, diced
- 1 green bell pepper, diced
- salt and black pepper to taste
- 2 tablespoons chili powder
- 1 tablespoon cocoa powder
- 1 (15 ounce) can chili hot beans in chili gravy
- 1 (14.5 ounce) can red gold® diced tomatoes chili ready
- 1 (14.5 ounce) can red gold® petite diced tomatoes & green chilies
- 1 (14.5 ounce) can red gold® diced tomatoes
- 1 (15 ounce) can red gold® crushed tomatoes
Recipe
Preparation Time: 20 mins
Cook Time: 25 mins
Ready Time: 45 mins
- brown ground beef, onion and green bell pepper in a large skillet. transfer to colander and rinse with hot water to remove fat. transfer meat mixture to large kettle and add salt, pepper, chili powder and cocoa; mix well.
- add beans, diced tomatoes and crushed tomatoes. bring to a boil; reduce heat to simmer and cook for 20 to 25 minutes.
- garnish with shredded cheese.
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