Homemade Refried Beans

Total Time: 2 hrs 10 mins Preparation Time: 10 mins Cook Time: 2 hrs

Ingredients

• Servings: 6
• 2 cups water
• 8 ounces dry pinto beans
• 1/4 cup butter
• 3/4 teaspoon salt
• 1 cup shredded cheddar cheese

Recipe

• 1 combine the water and beans on stove. bring to a boil and time it for two minutes.
• 2 remove from heat and cover. let sit for one hour.
• 3 add enough water to cover beans and bring to a boil again. reduce heat and simmer for 1 1/2 hours.
• 4 mash beans and add the butter, salt and 1/2 cup of the cheese.
• 5 serve remaining cheese on top of each serving.