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Thursday, April 30, 2015

Lemon Beans And Mushrooms

Total Time: 35 mins Preparation Time: 15 mins Cook Time: 20 mins

Ingredients

  • Servings: 4
  • 1 1/2 lbs green beans, washed and trimmed
  • 2 tablespoons butter
  • 1/2 lb fresh mushrooms, cleaned and sliced
  • 1 lemon, rind and juice of
  • salt and pepper

Recipe

  • 1 place beans in boiling salted water; cook for 10 minutes.
  • 2 cool beans under cold running water; drain and set aside.
  • 3 heat butter in frying pan or saute pan. when hot add mushrooms and cook 2-3 minutes over high heat do not stir.
  • 4 season generously with salt and pepper, mix well, and continue cooking 2 more minutes.
  • 5 add beans, lemon rind and juice. cover and cook 3 minutes.
  • 6 server.

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