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Thursday, April 30, 2015

Lemon Beans And Mushrooms

Total Time: 25 mins Preparation Time: 5 mins Cook Time: 20 mins

Ingredients

  • Servings: 4
  • 1 1/2 lbs green beans, trimmed
  • 2 tablespoons butter
  • 1/2 lb mushroom, sliced
  • 1 lemon, juice and rind
  • salt and pepper

Recipe

  • 1 place beans in boiling salted water; cook 10 minutes.
  • 2 cool beans under cold running water; drain and set aside.
  • 3 heat butter in frying pan or saute pan.
  • 4 when hot, add mushrooms and cook 2 to 3 minutes over high heat. do not stir.
  • 5 season generously with salt and pepper; mix well. continue cooking 2 minutes.
  • 6 add beans, lemon rind and juice; cover and cook 3 minutes.

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