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Monday, April 27, 2015

Easy Baked Beans

Total Time: 2 hrs 40 mins Preparation Time: 10 mins Cook Time: 2 hrs 30 mins

Ingredients

  • Servings: 8
  • 1 1/2 cups dried red kidney beans
  • 3 cups onions, thinly sliced
  • 1 (8 ounce) jar salsa
  • 1/3 cup dark brown sugar
  • 3 tablespoons yellow mustard

Recipe

  • 1 soak beans in 6 cups water overnight. drain, reserve soaking liquid.
  • 2 coat dutch oven with cooking spray, and heat over low heat.
  • 3 add onions, cover and cook 15 minutes, or until browned.
  • 4 stir in 1 cup soaking liquid. simmer 5 minutes, scraping up onion bits stuck to the pot.
  • 5 stir in remaining ingredients and 5 cups water. cover, and cook 1 1/2 hours.
  • 6 uncover, simmer 1 hour more or until sauce has thickened.

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