Great Brats, When You Can't Grill
Total Time: 50 mins
Preparation Time: 10 mins
Cook Time: 40 mins
Ingredients
- Servings: 4
- 1 lb bratwurst (uncooked is fine)
- 8 ounces beer (good quality, not light)
- 1 medium onion (sliced)
- 4 hot dog buns (i used brat rolls)
- good mustard
Recipe
- 1 slice onion and place in 9 to 10 inch skillet.
- 2 pour in bottle of beer.
- 3 add brats and simmer until onion is tender and brats are firm and cooked through (160 f internal temp).
- 4 when beer has evaporated, allow brats and onions to brown while turning frequently, adding a little oil if the pan needs it.
- 5 when the onions turn golden, remove.
- 6 when the brats are browned on all sides, plate them.
- 7 wrap the buns in paper towels and microwave on high for about 30 seconds until soft and warm.
- 8 serve with baked beans and or chips.
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