Ingredients
- Servings: 8
- 1 1/2 cups whole wheat pasta
- 1 cup nonfat milk
- 1/2 cup beans
- 1 1/2 cups shredded cheese
- 1/2 teaspoon salt
- 1/8 teaspoon garlic powder
- 1/8 teaspoon paprika
- 1/8 teaspoon pepper
Recipe
- 1 cook pasta.
- 2 combine milk and beans in food processor or blender.
- 3 pour into saucepan, heat 1-2 minutes, add cheese and cook until smooth and creamy. add remaining spices. stir in noodles, serve warm.
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