Lamb With Bean Salad
Total Time: 30 mins
Preparation Time: 15 mins
Cook Time: 15 mins
Ingredients
- 400 g cannellini beans
- 2 tomatoes, small, finely chopped
- 1 avocado, finely chopped
- 1/2 cup parsley, finely chopped
- 1/4 cup chives, finely chopped
- 1/4 cup basil, finely chopped
- 2 tablespoons lemon juice
- 2 tablespoons vegetable oil
- 2 teaspoons mustard, wholegrain
- 1 garlic clove, crushed
- 4 lamb chops, forequarter
Recipe
- 1 combine beans, tomato and avocado in a large bowl.
- 2 combine herbs, juice, oil, mustard and garlic in a medium bowl. stir half the herb mixture through the salad.
- 3 heat oiled bbq or char grill pan over a moderate heat. cook lamb for 3 -4 minutes each side or until cooked as you like it.
- 4 to serve:- place bean salad on plates. top with lamb and remaining herb mixture.
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