Lyonnaise Beans

Total Time: 10 hrs Preparation Time: 8 hrs 30 mins Cook Time: 1 hr 30 mins

Ingredients

• Servings: 6
• 1 1/2 cups dried lima beans
• salt, to taste
• 2 medium onions
• 1/4 cup butter
• 1 tablespoon parsley
• pepper, to taste

Recipe

• 1 place beans in a large bowl and add enough cold water to cover. leave to soak overnight or all day (if starting in the morning).
• 2 drain beans and place in saucepan.
• 3 add one quart of water, cover and cook until tender; about one hour. add salt toward the end of cooking time.
• 4 peel and finely chop onion.
• 5 melt butter in a saucepan, add onions, parsley and pepper. cook the mixture until the onions are transparent.
• 6 drain beans well, and toss them in the onion mixture. transfer to warmed dish and serve.