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Tuesday, May 26, 2015

Hawaiian Hoisin Marinade And Sauce For Meats

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

  • 1 cup ketchup
  • 3/4 cup hoisin sauce
  • 1/2 cup honey
  • 5 tablespoons soy sauce
  • 5 tablespoons dry sherry
  • 1/4 cup wine vinegar, plus
  • 2 teaspoons wine vinegar
  • 1/4 cup sesame seeds
  • 2 tablespoons curry powder, plus
  • 2 teaspoons curry powder
  • 2 tablespoons oriental sesame oil, plus
  • 2 teaspoons oriental sesame oil
  • 2 tablespoons orange zest
  • 2 tablespoons fermented black beans
  • 2 tablespoons minced garlic
  • 1 tablespoon chili paste with garlic

Recipe

  • 1 whisk all of the ingredients in a large bowl to blend; brush the meat of your choosing with half of the sauce; cover meat and remaining sauce separately and refrigerate overnight.
  • 2 cook meat as per your liking, basting frequently with some of remaining sauce; place the remaining sauce in a heavy, small saucepan and bring to a simmer; serve, passing the remaining sauce separately.

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