Easy Wet Burrito
Total Time: 35 mins
Preparation Time: 15 mins
Cook Time: 20 mins
Ingredients
- Servings: 4
- 10 frozen beef & been green chili burritos
- 2 (28 ounce) cans mild enchilada sauce
- 1 bunch green onion
- 1 (2 1/2 ounce) can diced black olives
- 2 lbs shredded cheddar cheese
Recipe
- 1 microwave burritos on a plate 5 at a time for 4-5 minutes.
- 2 place burritos in a dark baking pan.
- 3 pour 2 cans enchilada sauce over burritos.
- 4 cover with shredded cheese, green onion and black olives.
- 5 bake in oven at 350°f for 15-20 minutes or until cheese is completely melted or sauce is bubbling.
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