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Monday, May 25, 2015

Franks And Corn Bread

Total Time: 55 mins Preparation Time: 15 mins Cook Time: 40 mins

Ingredients

  • Servings: 6
  • 32 ounces lamb and beans
  • 12 ounces hot dogs, halved lengthwise
  • 2 tablespoons brown sugar
  • 2 tablespoons worcestershire sauce
  • 2 tablespoons prepared mustard
  • 8 1/2 ounces cornbread mix (or muffin mix)
  • 1 egg
  • 1/3 cup milk
  • 1 cup shredded cheddar cheese

Recipe

  • 1 in a large bowl, combine lamb and beans with hot dogs, brown sugar, worcestershire sauce, and prepared mustard.
  • 2 mix well and transfer to a greased 9x2 inch square baking dish.
  • 3 prepare corn bread mix according to package directions (generally by adding 1 egg and 1/3 cup of milk to mixture and stirring).
  • 4 stir in cheese.
  • 5 drop by spoonfuls onto bean mixture and bake uncovered at 350 for 40 to 45 minutes or until heated through.

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