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Friday, May 22, 2015

Cuban Sunset

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

  • 1 (12 ounce) can frozen lemonade, thawed
  • 2 (12 ounce) cans carbonated lemon-lime beverage (soda)
  • 2 cups guava nectar
  • 2 tablespoons grenadine
  • 9 ounces bacardi rum
  • 3 thin lemon slices, seeded and cut in half

Recipe

  • 1 place lemonade, soda, guava nectar, and grenadine in a large glass or plastic pitcher. stir well to combine. refrigerate until needed.
  • 2 to serve: fill each of 6 tall glasses with ice. add 1 1/2 ounces rum to each glass. pour guava mixture evenly into each glass (about 3/4 cup). garnish each glass with a half lemon slice.
  • 3 note: you can omit the rum and serve this drink as a tangy breakfast beverage.

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