Greek Isles Pasta Salad

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

• Servings: 8
• 1 cup farfalle pasta, uncooked (bow-tie pasta)
• 2 cups baby spinach leaves
• 1 cup feta cheese, crumbled
• 1 cup cherry tomatoes, halved
• 3/4 cup drained canned chick-peas, rinsed (garbanzo beans)
• 1/2 cup kraft greek salad dressing

Recipe

• 1 cook pasta as directed on package; drain. place in large bowl.
• 2 add remaining ingredients; mix lightly.
• 3 serve immediately or cover and refrigerate until ready to serve.