Ginger Tomato Soup

Total Time: 7 mins Preparation Time: 2 mins Cook Time: 5 mins

Ingredients

• Servings: 4
• 1 (14 ounce) can tomatoes
• 4 cups chicken stock
• 3 teaspoons ginger, minced
• 1 teaspoon light soy sauce
• 2 teaspoons chili bean sauce
• 2 teaspoons superfine sugar

Recipe

• 1 put the stock in a saucepan and bring to simmering point.
• 2 add the ginger, soy sauce, chili bean sauce, sugar and the tomatoes. simmer for 2 minutes and serve immediately.
• 3 add a dash of lemon juice for a south-east asian touch or serve at room temperature on particularly hot, summer days.