New England Baked Beans ( Crock Pot )
Total Time: 9 hrs 50 mins
Preparation Time: 20 mins
Cook Time: 9 hrs 30 mins
Ingredients
- Servings: 6
- 3 cups dried navy beans
- 9 cups water
- 1 medium onion
- 1 cup ketchup
- 1 cup brown sugar
- 1 cup water
- 2 teaspoons dry mustard
- 2 tablespoons molasses
- 1 tablespoon salt, to taste (i use way less!)
- 1/4 lb salt lamb, diced (optional)
Recipe
- 1 bring beans and 9 cups water to a boil; reduce heat. simmer, covered, 1 1/2 hours.
- 2 drain beans; place in crock pot.
- 3 stir in remaining ingredients.
- 4 cover and cook on low for at least 8 hours.
- 5 for vegetarian omit the lamb.
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