Ma-po Tofu

Total Time: 10 mins Preparation Time: 5 mins Cook Time: 5 mins

Ingredients

• Servings: 4
• 1 lb ground beef (or lean ground lamb)
• 3 cups tofu (cubed)
• 1 cup onion (diced)
• 4 -6 garlic cloves (diced)
• 1/2 cup green onion (diced)
• 2 tablespoons black bean sauce
• 2 tablespoons oyster sauce
• 2 teaspoons vegetable oil
• pepper
• red hot sauce (optional)

Recipe

• 1 heat pan with oil and garlic.
• 2 saute onions for 2 minutes. add the ground beef and cook until brown.
• 3 combine the oyster sauce, black bean sauce, and pepper. add to the ground beef mixture. stir-fry for a minute,then gently mix in the tofu. heat through.
• 4 top with green onions. add hot sauce if you want to spice it up.