Lentil Salad

Total Time: 45 mins Preparation Time: 30 mins Cook Time: 15 mins

Ingredients

• Servings: 8
• 1 lb french lentils
• 2 sweet peppers, chopped, red, yellow, orange
• 1 purple onion, chopped, medium
• 1/4 cup fresh mint, chopped
• 4 garlic cloves, chopped (or to taste)
• 1/3 cup lemon juice, fresh
• 1/2 cup olive oil
• 6 ounces feta cheese, crumbled
• 1/2 cup fresh parsley, chopped
• 1/4 teaspoon salt
• 1/4 teaspoon fresh cracked pepper

Recipe

• 1 boil lentils, cook only until al dente.
• 2 cool quickly in ice water.
• 3 mix all remaining ingredients.
• 4 marinate to allow flavors to blend.