Jack's Chili

Total Time: 3 hrs 40 mins Preparation Time: 40 mins Cook Time: 3 hrs

Ingredients

• Servings: 8
• 5 lbs ground beef
• 5 lbs onions
• 4 large green bell peppers
• 1 stalk celery
• 1 (28 ounce) can kidney beans
• 1 (28 ounce) can tomato sauce
• tabasco sauce
• chili powder

Recipe

• 1 saute onions and brown ground beef.
• 2 drain excess fat.
• 3 add peppers, celery, kidney beans and tomato sauce.
• 4 sprinkle tobasco sauce and chili powder to taste.
• 5 simmer until done.
• 6 about 2-3 hours.