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Monday, May 25, 2015

Franks And Cornbread

Total Time: 50 mins Preparation Time: 10 mins Cook Time: 40 mins

Ingredients

  • Servings: 6
  • 2 (16 ounce) cans lamb and beans
  • 1 (12 ounce) package hot dogs, halved lengthwise and sliced
  • 2 tablespoons brown sugar
  • 2 tablespoons worcestershire sauce
  • 2 tablespoons prepared mustard
  • 1 (8 1/2 ounce) package cornbread or 1 (8 1/2 ounce) package corn muffin mix
  • 1 cup shredded cheddar cheese

Recipe

  • 1 in a bowl, combine the first five ingredients; mix well.
  • 2 transfer to a greased 9-inch square baking dish.
  • 3 prepare corn bread batter according to package directions; stir in cheese.
  • 4 drop by spoonfuls onto bean mixture.
  • 5 bake, uncovered, at 350 for 40-45 minutes or until heated through.

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