hobart's chicken and red bean soup

Ingredients

• Servings: 8
• 1 (14.5 ounce) can diced tomatoes
• 1 (15 ounce) can tomato sauce
• 1 1/2 quarts water
• 1/4 cup diced onion
• 1 pound boneless chicken breast halves, cooked and cubed
• 1 (16.5 ounce) can red beans, drained and rinsed
• 1 cup chopped broccoli
• 1 cup diced carrots
• 1 teaspoon salt
• 1/2 teaspoon ground black pepper
• 1/2 teaspoon seasoning
• 1 pinch garlic powder

Recipe

Preparation Time: 5 mins Cook Time: 25 mins Ready Time: 30 mins


• in a large saucepan over medium-high heat, combine diced tomatoes, tomato sauce, water and onion. bring to a boil, then stir in cooked chicken, beans, broccoli, carrots, salt, pepper, seasoning and garlic powder. let boil 5 minutes, then reduce heat and simmer 20 minutes more.