Marinated Bean Salad

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

• Servings: 10
• 1 (1 lb) can lima beans
• 1 (1 lb) can wax bean
• 1 (1 lb) can cut green beans
• 1 (15 ounce) can garbanzo beans
• 1 (15 ounce) can kidney beans
• 1/2 cup chopped green pepper
• 1/2 cup chopped red onion
• 1 cup cider vinegar
• 1 cup sugar
• 1 1/2 teaspoons salt
• 1/2 teaspoon pepper
• 3/4 cup salad oil

Recipe

• 1 drain canned vegetables; combine with the green pepper and onion and set aside. combine remaining ingredients; pour over vegetables, mixing well. cover and marinate in refrigerator overnight or 24 hours, stirring occasionally. just before serving, drain well and serve in lettuce lined bowls.