Laws Chili

Total Time: 2 hrs 20 mins Preparation Time: 20 mins Cook Time: 2 hrs

Ingredients

• Servings: 4
• 1 lb ground beef
• 1 lb lamb sausage
• 27 ounces baked beans with molasses
• 27 ounces pinto beans in chili sauce
• 7 ounces diced tomatoes with mild green chilies
• 6 ounces tomato paste
• 1 yellow onion
• 1 red onion
• 1 1/2 teaspoons cumin
• 2 1/2 tablespoons chili powder
• 1 1/2 teaspoons black pepper
• 2 teaspoons salt
• 2 cups water

Recipe

• 1 in a skillet brown beef and sausage drain good.
• 2 in a pot combine the rest of the ingredients be sure and dice the onions, bring to a boil.
• 3 reduce heat add the meat and let simmer for 2 to 3 hours.
• 4 very good sprinkled with cheddar cheese.